Too HOT To Handle!! How Richard Montañez's Craving Led to Flamin' Hot Cheetos!
The things that make you go YUM!!!! What happens when you just want to eat something hot and it turns into a whole new job for you? "Richard Montañez worked as a janitor at the Frito-Lay Rancho Cucamonga plant in California since 1976, but that all changed when he decided Cheetos needed an extra kick. Call it luck or a craving, but for Montañez it all began while eating a cup of corn....
Showing 1 - 1 of 1 results